⚽ World Cup 2018 Game 63 – Belgium vs. England
Refreshing LAMB ENDIVE CUPS takes traditional Belgian and British ingredients to add some zing to summer food. The UK Isle’s protein staple of lamb is seasoned with ras el hanout and seared. The Belgian endives are perfect holders for a mango black bean salsa topped with the cubed lamb chops and goat cheese. Who says European food has to be heavy?